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Sumatra Decaf by Caribou Coffee Featured
Are you after a rough, decadent coffee that stands up to cream and sugar? Sumatra is for you. One of over 13,000 islands in the Indonesian archipelago, Sumatra is a land where coffee is grown by very small shareholders, then purchased from roadsides, cons ...
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Posted: Feb 08, 2007
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Updated:
Sep 27, 2007
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Hits: 621
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Obsidian Dark Roast Blend is hand-blended mix of African and Indonesian coffees. We've roasted this blend to the darker end of our spectrum, fully developing the body and deep, fruit notes that abound in these coffees.
Finishing in a decadent bitterswe ...
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Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 603
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The flavors of warm, buttered French Toast drizzled with sweet maple syrup. Fair Trade Certified™. Available until March 1st or while supplies last.
Product Details: # T36739 Whole bean/ground, 12 oz. Bag SMART BUY: If you Flavored ...
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Posted: Nov 30, -0001
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Updated:
Sep 18, 2008
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Hits: 597
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Achieving balance in life is a challenge. Caribou Coffee's signature blend meets that challenge, balancing a big-bodied, syrupy taste with a clean, snappy finish. The secret of this blend's relaxed complexity is a rich hearty Indonesian bean, perfectly pr ...
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Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 517
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Daybreak Morning Blend gets you up and out on the right side of the bed. Costa Rican, Guatemalan, Colombian, and just a hint of Ethiopian beans are roasted to chocolate brown for this light re-energizer.
Unassuming and cheering, this coffee starts swee ...
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Posted: Feb 08, 2007
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Updated:
Jun 19, 2007
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Hits: 514
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Though most people associate Mocha with chocolate, the Mocha in this blend refers to the ancient port city in Yemen where 17th century European traders bought coffee.
While many coffee shops sell Mocha Java, very few contain the real thing: Yemen Mocha ...
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Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 507
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A combination of coffees from Costa Rica, Guatemala, Colombia, and New Guinea is blended and roasted to a beautiful dark brown with an even development of surface oils. This produces a decadent, bittersweet flavor with a smooth, heavy body - an utter indu ...
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Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 498
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Sure, this blend was created for the espresso brewing method, but if you like the taste of espresso, use any brewing method you like! Try it straight up or in a latte; either way, its creamy liveliness is a treat. Roasted ever-so-slightly slower than usua ...
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Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 456
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Are you after a rough, decadent coffee that stands up to cream and sugar? Sumatra is for you. One of over 13,000 islands in the Indonesian archipelago, Sumatra is a land where coffee is grown by very small shareholders, then purchased from roadsides, cons ...
more items in by ROAST
Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 453
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Perfect with dessert — in fact, this blend can be dessert! The medium roast brings out the best from this combination of coffees from the Americas, New Guinea, and a hint of rare Ethiopian coffee called Harrar. Good for an evening curled up by a fire or w ...
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Posted: Feb 08, 2007
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Updated:
Feb 26, 2007
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Hits: 439
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